Tag Archives: Chef

Snibbs Footwear Founder Daniel Shemtob is Today’s Honoree

In 2015, Chef Daniel Shemtob noticed a significant problem in his field of work; his shoes kept falling apart and he would be in pain after being on his feet for long periods of time. In search for a robust … Continue reading

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The Royal Touch Co-Founder Carolyn Robb is Today’s Honoree

Carolyn Robb, co-founder of The Royal Touch, was formerly Executive Chef to TRH Prince Charles and Princess Diana for eleven years and also served other members of the Royal Family. Carolyn Robb was born and raised in South Africa. She … Continue reading

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Author Anne Montgomery is Today’s Honoree

About The Book: Rose Madsen will do anything to keep from being married off to one of the men in her Fundamentalist Mormon (FLDS) community, even endure the continued beatings and abuse of her mother. But when her mentally handicapped baby sister … Continue reading

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Chef Blakely Trettenero is Today’s Honoree

Blakely Trettenero, host of the Everyday Gourmet with Blakely and Hungry for Travels websites, is a graduate of the Le Cordon Bleu College of Culinary Arts in Orlando, Fla. She is a world  traveler, having visited more than 30 countries, and … Continue reading

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Cherie Calbom The Juice Lady is Today’s Honoree

Cherie Calbom is a leading authority on juicing for health and detoxification. Known as The Juice Lady, TV chef, and celebrity nutritionist, she has helped in pioneering the fresh juice movement around the world.  A graduate of Bastyr University with … Continue reading

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Chef India Ramos and Rachelle Lovett of Urban Vines Wine Company are Today’s Honorees for Tuesday December 2nd, 2015

About India Ramos Executive Chef &  Garagiste Urban Vines Wine Company & Ramos and Lovett Catering Up and coming Chef and Winemaker India Ramos was born in Queens, New York and grew up in and around the city. As a … Continue reading

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Chef Robert Irvine is Today’s Honoree

Robert Irvine has been recognized by the U.S. Navy as an Honorary Chief Petty Officer, a honor bestowed upon the celebrated chef on the prom of his dedication to the Armed Services and commitment to excellence. The recognition ceremony took … Continue reading

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